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Easy Chicken Tetrazzini Recipe

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Chicken Tetrazzini combines shredded chicken, pasta, mushrooms, and a creamy, cheesy sauce. This comforting casserole is perfect for a hearty meal, with layers of flavor from garlic, thyme, and Worcestershire sauce. It’s topped with breadcrumbs and extra cheese for a crispy, golden finish.

Ingredients

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For the Tetrazzini:

  • 3 cups cooked chicken, shredded or diced
  • 12 ounces spaghetti (or fettuccine, linguine)
  • 2 tablespoons butter
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 8 ounces mushrooms, sliced (cremini or button)
  • 1/4 cup all-purpose flour
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1/2 cup sour cream
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

For the Topping (Optional):

  • 1/2 cup breadcrumbs
  • 1/4 cup shredded mozzarella or Parmesan

Instructions

  1. Cook the pasta: Boil the spaghetti according to package instructions. Drain and set aside.
  2. Prepare the sauce: In a large skillet, melt butter over medium heat. Add diced onion and sauté until soft. Add minced garlic and mushrooms, cooking until mushrooms are golden and soft.
  3. Make the roux: Stir in the flour and cook for 1-2 minutes until lightly browned. Slowly whisk in the chicken broth, followed by the heavy cream, stirring constantly until the sauce thickens.
  4. Add seasonings: Stir in the sour cream, mozzarella, Parmesan, Worcestershire sauce, thyme, salt, and pepper. Cook until the cheeses are melted and the sauce is smooth.
  5. Assemble the dish: Preheat oven to 350°F. In a large mixing bowl, combine the cooked spaghetti, shredded chicken, and sauce. Transfer to a greased baking dish.
  6. Add the topping: (Optional) Sprinkle breadcrumbs and extra mozzarella or Parmesan cheese on top.
  7. Bake: Bake for 25-30 minutes or until bubbly and golden on top. Serve hot.

Notes

  • Rotisserie chicken works well for convenience.
  • For extra flavor, add a splash of white wine to the sauce.
  • Customize with different cheeses or additional vegetables like peas or spinach.

Nutrition

Find it online: https://avarecipes.com/easy-chicken-tetrazzini-recipe/