Simply Steamed Asparagus Recipe
This Simply Steamed Asparagus Recipe is a quick, healthy, and flavorful side dish made with fresh asparagus, perfect for any meal. Steamed to perfection, it’s low in calories and high in nutrients. Ideal for weeknight dinners or holiday spreads.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: Steaming
- Cuisine: American
- Diet: Vegetarian
Ingredients
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1 bunch fresh asparagus, trimmed
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1/4 teaspoon salt (optional)
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1 tablespoon olive oil or butter (optional)
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Fresh lemon juice (optional, for serving)
Instructions
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Rinse the asparagus and trim off the woody ends.
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Place a steamer basket in a pot with about an inch of water.
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Bring water to a boil over medium-high heat.
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Add asparagus to the basket, cover, and steam for 4–6 minutes, until bright green and tender-crisp.
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Remove and serve immediately with salt, olive oil or butter, and a squeeze of lemon juice if desired.
Notes
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Adjust steaming time based on asparagus thickness.
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Optional seasonings include garlic powder, pepper, or Parmesan cheese.
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For extra flavor, sauté briefly in garlic butter after steaming.
Nutrition
- Serving Size: 1 cup
- Calories: 45
- Sugar: 2g
- Sodium: 40mg
Find it online: https://avarecipes.com/simply-steamed-asparagus-recipe/