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The Best Bbq Pulled Pork Pizza Recipe

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Enjoy the ultimate BBQ pulled pork pizza with a perfect blend of savory pulled pork, tangy BBQ sauce, and a mix of mozzarella and cheddar cheese. This recipe is a crowd-pleaser, featuring a crispy crust topped with red onion, bell pepper, jalapeño, and fresh cilantro.

Ingredients

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  • Pizza Dough (store-bought or homemade)
  • 1/2 cup BBQ sauce
  • 1 cup cooked and shredded pulled pork
  • 2 cups shredded mozzarella and cheddar cheese
  • 1/4 cup thinly sliced red onion
  • 1/4 cup thinly sliced bell pepper
  • Sliced jalapeño (optional)
  • Fresh cilantro leaves (for garnish)
  • Olive oil (for brushing the crust)
  • Cornmeal (for dusting the pizza peel or baking sheet)

Instructions

  • Preheat oven to 475°F (245°C). If using a pizza stone, preheat it as well.
  • Roll out the pizza dough on a lightly floured surface to your desired thickness.
  • Transfer the dough to a pizza peel or baking sheet dusted with cornmeal.
  • Brush the crust with olive oil.
  • Spread BBQ sauce evenly over the dough.
  • Sprinkle mozzarella and cheddar cheese evenly over the sauce.
  • Top with pulled pork, red onion, bell pepper, and jalapeño slices.
  • Bake for 10-15 minutes, or until the crust is golden and the cheese is bubbly.
  • Garnish with fresh cilantro leaves before serving.

Notes

 

For a smoky flavor, use smoked pulled pork. Adjust toppings and cheese according to your preference.

Nutrition

Find it online: https://avarecipes.com/the-best-bbq-pulled-pork-pizza-recipe/