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The Best Hamburger Stroganoff Recipe

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This easy hamburger stroganoff recipe is a creamy, savory dish made with ground beef, mushrooms, and a rich sour cream sauce. It's a quick dinner option that's perfect for busy weeknights. Pair it with noodles or rice for a complete, comforting meal.

Ingredients

Scale
  • 1 lb ground beef
  • 1 medium onion, diced
  • 2 cups mushrooms, sliced
  • 2 cups beef broth
  • 1 cup sour cream
  • 2 tbsp all-purpose flour
  • 1 tsp garlic powder
  • Salt and pepper, to taste
  • 12 oz egg noodles (optional, for serving)

Instructions

  • In a large skillet, cook ground beef over medium heat until browned. Drain excess grease.
  • Add diced onion and mushrooms to the skillet, cooking until softened.
  • Stir in garlic powder, salt, and pepper, and cook for another 2 minutes.
  • Sprinkle flour over the mixture and stir to combine.
  • Gradually pour in beef broth, stirring continuously until the sauce thickens.
  • Reduce heat to low, then stir in sour cream. Let simmer for 2-3 minutes.
  • Serve over cooked egg noodles or rice, if desired.

Notes

  • For a richer flavor, use half sour cream and half heavy cream.
  • Garnish with fresh parsley or a sprinkle of paprika for added color.

Nutrition

Find it online: https://avarecipes.com/the-best-hamburger-stroganoff-recipe/