5 Ingredient White Chicken Chili Recipe
This easy 5 Ingredient White Chicken Chili recipe is a comforting and creamy dish, perfect for busy weeknights. Made with cooked chicken, white beans, green chilies, chicken broth, and cream cheese, it's a simple yet flavorful meal. This quick chili recipe uses minimal ingredients, making it both convenient and delicious. Perfect for a quick dinner or meal prep, this dish is sure to be a family favorite.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Soup/Chili
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
- Cooked Chicken (shredded or chopped)
- White Beans (cannellini or Great Northern, rinsed and drained)
- Diced Green Chilies
- Chicken Broth (low-sodium)
- Cream Cheese (full-fat preferred)
Instructions
- Combine chicken, white beans, green chilies, and chicken broth in a large pot.
- Bring to a simmer over medium heat.
- Stir in the cream cheese until fully melted and the chili is creamy.
- Adjust seasoning to taste, and serve hot.
Notes
- Use pre-cooked chicken to save time.
- Adjust the heat by using mild or hot green chilies.
- For a thicker chili, mash some of the beans before adding them to the pot.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
Find it online: https://avarecipes.com/5-ingredient-white-chicken-chili-recipe/