Name: Baked Chicken Thighs Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 8 bone-in, skin-on chicken thighs; 2 tablespoons olive oil; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon smoked paprika; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; 1 lemon, sliced; Fresh parsley for garnish

Baked Chicken Thighs Recipe

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This Baked Chicken Thighs recipe is perfect for a simple and flavorful dinner. Key ingredients include chicken thighs, olive oil, and a blend of spices like garlic powder, smoked paprika, and thyme.

Author: Ava
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Yield: 4 servings
Category: Main Course
Method: Baking
Cuisine: American
Diet: Gluten Free

Ingredients

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8 bone-in, skin-on chicken thighs
2 tablespoons olive oil
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon smoked paprika
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 lemon, sliced
Fresh parsley for garnish

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Instructions

Preheat oven to 400°F (200°C).
Pat chicken thighs dry with paper towels.
In a small bowl, mix together salt, black pepper, garlic powder, onion powder, smoked paprika, thyme, and rosemary.
Rub olive oil over the chicken thighs and season evenly with the spice mixture.
Place chicken thighs on a baking sheet and arrange lemon slices around them.
Bake in the preheated oven for 35-40 minutes, until the internal temperature reaches 165°F (74°C) and the skin is crispy.
Garnish with fresh parsley before serving.

Notes

For extra crispy skin, broil the chicken thighs for an additional 2-3 minutes at the end of baking.
Serve with roasted vegetables or a fresh salad.

Nutrition

Serving Size: 2 chicken thighs
Calories: 450
Sugar: 0g
Sodium: 800mg

Find it online: https://avarecipes.com/baked-chicken-thighs-recipe/