Bbq Pineapple Chicken Kabobs Recipe
BBQ Pineapple Chicken Kabobs are a perfect summer grilling recipe combining juicy chicken, sweet pineapple, and smoky BBQ flavor. These kabobs are easy to prepare and loaded with tropical, tangy taste in every bite. Ideal for backyard parties or healthy weeknight dinners, this BBQ chicken skewer recipe is sure to impress your guests.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner, Grilling, Main Course
- Method: Grilling
- Cuisine: American, Tropical
- Diet: Gluten Free
Ingredients
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1.5 lbs boneless, skinless chicken breasts (cut into 1.5-inch cubes)
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2 cups fresh pineapple chunks
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1 red bell pepper, cut into chunks
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1 green bell pepper, cut into chunks
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1 red onion, cut into chunks
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1 cup BBQ sauce (your favorite variety)
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2 tbsp olive oil
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1 tsp garlic powder
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Salt and pepper to taste
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Wooden or metal skewers
Instructions
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If using wooden skewers, soak them in water for at least 30 minutes.
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In a bowl, toss chicken cubes with olive oil, garlic powder, salt, and pepper.
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Thread chicken, pineapple, bell peppers, and red onion onto skewers, alternating pieces.
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Preheat grill to medium-high heat.
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Place kabobs on the grill and cook for 10–15 minutes, turning occasionally.
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During the last 5 minutes, brush BBQ sauce over the kabobs and let it caramelize.
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Remove from grill and serve hot with extra BBQ sauce on the side if desired.
Notes
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You can marinate the chicken in BBQ sauce for 30 minutes before grilling for extra flavor.
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Use metal skewers for reusable, eco-friendly grilling.
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Add jalapeños for a spicy kick or swap chicken for shrimp.
Nutrition
- Serving Size: 1 kabob (approx. 1/4 of recipe)
- Calories: 320
- Sugar: 14g
- Sodium: 520mg
Find it online: https://avarecipes.com/bbq-pineapple-chicken-kabobs-recipe/