Big Mac Tater Tot Casserole Recipe
Big Mac tater tot casserole is a delicious blend of ground beef, pickles, cheese, and tater tots.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
Ingredients
Big Mac tater tot casserole is a delicious blend of ground beef, pickles, cheese, and tater tots. Keywords: Big Mac tater tot casserole, easy casserole recipe, comfort food.
Instructions
- 1 lb ground beef
- 1 small onion, diced
- 1/2 cup diced pickles
- 1 cup shredded cheddar cheese
- 1/2 cup thousand island dressing
- 1/2 cup mayonnaise
- 1 bag frozen tater tots
- 1/4 cup shredded lettuce
- 1/4 cup diced tomatoes
- Salt and pepper to taste
Notes
- Preheat oven to 375°F (190°C).
- In a skillet, cook ground beef and diced onion over medium heat until beef is browned and onions are translucent. Drain excess fat.
- Stir in pickles, thousand island dressing, and mayonnaise. Season with salt and pepper.
- Spread beef mixture evenly in a baking dish.
- Sprinkle shredded cheddar cheese over the beef mixture.
- Arrange frozen tater tots in a single layer on top of the cheese.
- Bake in the preheated oven for 25-30 minutes, or until tater tots are golden brown and crispy.
- Remove from oven and let cool slightly.
- Top with shredded lettuce and diced tomatoes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 820mg
Find it online: https://avarecipes.com/big-mac-tater-tot-casserole-recipe/