Blackberry Lavender Cheesecake
Indulge in a blackberry lavender cheesecake, combining the tartness of blackberries with the subtle floral notes of lavender. This unique dessert is both elegant and delicious, perfect for special occasions or a luxurious treat.
- Prep Time: 30 minutes
- Cook Time: 60 minutes
- Total Time: 5 hours
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- For the crust:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/2 cup melted butter
- For the filling:
- 3 packages (8 oz each) cream cheese, softened
- 1 cup sugar
- 3 large eggs
- 1 tsp vanilla extract
- 1/4 cup sour cream
- 1/2 cup blackberry puree
- 1 tbsp dried culinary lavender, finely ground
- For the topping:
- 1 cup fresh blackberries
- 1/4 cup blackberry jam
- 1 tsp lavender buds (optional, for garnish)
Instructions
- Preheat oven to 325°F (165°C). Grease a 9-inch springform pan.
- Mix graham cracker crumbs, sugar, and melted butter. Press mixture into the bottom of the pan to form the crust.
- In a large bowl, beat cream cheese and sugar until smooth. Add eggs one at a time, beating well after each addition. Mix in vanilla extract and sour cream.
- Divide the filling mixture in half. Mix blackberry puree into one half and ground lavender into the other half.
- Pour the lavender filling into the crust, spreading evenly. Gently spoon the blackberry filling on top and swirl with a knife to create a marbled effect.
- Bake for 50-60 minutes, or until the center is set. Cool completely at room temperature, then refrigerate for at least 4 hours.
- Before serving, top with fresh blackberries and warm blackberry jam. Garnish with lavender buds if desired.
Notes
- Ensure cream cheese is at room temperature for a smoother filling.
- For a more intense lavender flavor, increase the amount of ground lavender slightly.
- Serve chilled for the best taste and texture.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 280mg
Find it online: https://avarecipes.com/blackberry-lavender-cheesecake/