Cheesy Garlic Chicken Wraps Recipe
Cheesy garlic chicken wraps are the perfect quick meal, combining juicy, seasoned chicken with melted cheese and a rich garlic sauce, all wrapped in a warm tortilla. These easy-to-make wraps are ideal for lunch, dinner, or a snack and can be customized with your favorite toppings. Ready in just 20 minutes!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 wraps
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts (sliced)
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper (to taste)
- 1 tbsp olive oil
- 1/2 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 4 large flour tortillas
- 2 tbsp butter (melted)
- 2 cloves garlic (minced)
- Fresh parsley (chopped, for garnish)
Instructions
- Heat olive oil in a skillet over medium heat. Season chicken with garlic powder, paprika, salt, and pepper. Cook for 5-7 minutes until golden and cooked through.
- In a small bowl, combine melted butter and minced garlic. Set aside.
- Lay out tortillas and sprinkle mozzarella and cheddar cheese evenly on each.
- Divide the cooked chicken among the tortillas, placing it over the cheese.
- Roll up each tortilla to form a wrap.
- Brush the tops of the wraps with garlic butter and grill them in the skillet for 2-3 minutes on each side until golden and crispy.
- Garnish with fresh parsley and serve hot.
Notes
- Add extras like lettuce, tomatoes, or avocado for a more filling wrap.
- Use a panini press for even crispier wraps.
Nutrition
- Serving Size: 1 wrap
- Calories: 450 kcal
- Sugar: 2g
- Sodium: 720mg
Find it online: https://avarecipes.com/cheesy-garlic-chicken-wraps-recipe/