Chocolate Chip Cheesecake Cookies Recipe
This Chocolate Chip Cheesecake Cookies recipe combines the classic flavors of chocolate chip cookies with the richness of cream cheese. These cookies are soft, chewy, and filled with creamy cheesecake goodness, making them the perfect treat for any occasion. Easy to make with simple ingredients, these cookies are sure to satisfy your sweet tooth!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- All-purpose flour
- Baking powder
- Salt
- Cream cheese
- Butter
- Sugar
- Brown sugar
- Egg
- Vanilla extract
- Semi-sweet chocolate chips
Instructions
- Preheat oven and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, beat cream cheese, butter, sugar, and brown sugar until smooth and creamy.
- Add egg and vanilla extract, then gradually stir in the dry ingredients until just combined.
- Fold in chocolate chips.
- Roll dough into balls and place on the baking sheet.
- Bake until edges are golden but centers are soft.
- Let cool slightly before serving.
Notes
- For extra flavor, chill the dough for 30 minutes before baking.
- Store in an airtight container to keep cookies soft and fresh for days.
- Use mini chocolate chips for more even chocolate distribution.
Nutrition
- Serving Size: 1 coo
- Calories: 150 kcal
- Sugar: 12g
- Sodium: 90mg
Find it online: https://avarecipes.com/chocolate-chip-cheesecake-cookies-recipe/