Crack Chicken Casserole Recipe
This Crack Chicken Casserole recipe combines juicy chicken, crispy bacon, ranch seasoning, cheese, and pasta for a creamy and flavorful meal. Perfect for busy weeknights, this cheesy casserole is comfort food at its finest. Keywords: crack chicken casserole, bacon chicken casserole, ranch chicken casserole, cheesy chicken bake, easy dinner recipe.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1.5 lbs chicken breasts, cooked and cubed
- 8 slices bacon, cooked and crumbled
- 1 packet (1 oz) ranch seasoning mix
- 2 cups shredded cheddar cheese
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup milk
- 8 oz pasta (penne or rotini), cooked and drained
- Salt and pepper to taste
- Chopped green onions (optional, for garnish)
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix together cream of chicken soup, sour cream, milk, and ranch seasoning until well combined.
- Add cooked chicken, crumbled bacon, cooked pasta, and half of the shredded cheddar cheese to the mixture. Stir until everything is evenly coated.
- Transfer the mixture to a greased 9x13-inch casserole dish.
- Top with the remaining shredded cheddar cheese.
- Bake for 25-30 minutes, or until the cheese is melted and bubbly.
- Garnish with chopped green onions, if desired, and serve.
Notes
- Use rotisserie chicken to save time on prep.
- Add broccoli or peas for extra vegetables.
- Substitute Greek yogurt for sour cream for a lighter version.
Nutrition
- Serving Size: 1 slice
- Calories: 550
- Sugar: 3g
- Sodium: 1000mg
Find it online: https://avarecipes.com/crack-chicken-casserole-recipe/