Celebrate patriotic holidays with this Easy American Flag Fruit Pizza recipe! A sugar cookie crust topped with creamy frosting and fresh berries creates a vibrant, delicious dessert perfect for July 4th, Memorial Day, or Labor Day gatherings. Quick to prepare and visually stunning, it's a crowd-pleaser that combines sweet flavors with a festive touch.
1 package refrigerated sugar cookie dough
8 oz cream cheese, softened
1/3 cup granulated sugar
1 tsp vanilla extract
1 cup fresh blueberries
1-2 cups fresh strawberries, sliced
Optional: whipped cream for extra decoration
Preheat the oven to 350°F (175°C).
Press sugar cookie dough evenly into a greased rectangular baking pan.
Bake for 12-15 minutes or until lightly golden. Allow to cool completely.
In a bowl, beat together softened cream cheese, sugar, and vanilla extract until smooth.
Spread the cream cheese mixture over the cooled cookie crust.
Arrange blueberries in the top left corner to represent stars.
Lay sliced strawberries in rows to mimic the stripes of the American flag.
Chill for at least 30 minutes before serving.
You can substitute homemade sugar cookie dough for store-bought if preferred.
For added stability, chill the cookie crust before adding the cream cheese topping.
Use a piping bag for whipped cream accents for a more decorative touch.
Find it online: https://avarecipes.com/easy-american-flag-fruit-pizza-recipe/