Easy Chili Hot Dog Casserole Recipe
This Easy Chili Hot Dog Casserole combines classic hot dogs, savory chili, and melted cheese into one delicious baked dish. Perfect for busy weeknights or casual gatherings, this casserole is a fun twist on chili dogs, with minimal prep and big flavors. Layered with cheese and baked until bubbly, it’s a crowd-pleaser that can be served with your favorite toppings like onions or jalapeños. Great for family dinners or potlucks!
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes
- Total Time: 35-40 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
- Hot dogs
- Canned chili (with or without beans)
- Shredded cheddar cheese
- Crescent roll dough (optional for a topping)
- Yellow mustard (optional)
- Chopped onions (optional)
- Pickled jalapeños (optional)
Instructions
- Preheat oven to 375°F (190°C).
- Spread half of the chili in the bottom of a baking dish.
- Layer hot dogs on top of the chili.
- Pour the remaining chili over the hot dogs and top with shredded cheddar cheese.
- (Optional) Top with crescent roll dough for a crispy topping.
- Bake for 25-30 minutes until hot and bubbly.
- Garnish with mustard, chopped onions, and pickled jalapeños if desired. Serve hot.
Notes
- Use your favorite type of chili—homemade or store-bought.
- Crescent roll dough adds a fun, flaky top, but you can omit it for a lower-carb version.
- Serve with fries, coleslaw, or a simple side salad.
Nutrition
- Serving Size: 1 portion
- Calories: 450 kcal
- Sugar: 6g
- Sodium: 1100mg
Find it online: https://avarecipes.com/easy-chili-hot-dog-casserole-recipe/