Easy Chocolate Pie Recipe
Indulge in this easy chocolate pie recipe, a decadent dessert featuring a smooth chocolate filling nestled in a buttery crust. Made with everyday ingredients, this quick chocolate pie is the perfect treat to satisfy your sweet cravings!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings
- Category: Dessert
- Diet: Vegetarian
Ingredients
Scale
- 1 pre-made pie crust
- 1 cup semi-sweet chocolate chips
- 1/2 cup heavy cream
- 3/4 cup granulated sugar
- 2 large eggs
- 1/4 tsp salt
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C).
- Melt chocolate chips with heavy cream until smooth; let cool slightly.
- Whisk together sugar, eggs, salt, and vanilla. Gradually mix in melted chocolate.
- Pour filling into pie crust.
- Bake for 30-35 minutes, until set. Cool completely before serving.
Notes
- For a richer flavor, use dark chocolate chips.
- Serve with whipped cream or fresh berries for added sweetness.
- Pie can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 280 kcal
- Sugar: 24g
- Sodium: 120 mg
Find it online: https://avarecipes.com/easy-chocolate-pie-recipe/