Easy Frozen Piña Colada Recipe
This easy frozen Piña Colada recipe blends pineapple juice, coconut cream, and rum for a tropical delight. Perfect for summer parties, this drink is quick to prepare and serves as a refreshing treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Beverage
- Method: Blending
- Cuisine: Caribbean
- Diet: Vegetarian
Ingredients
Scale
- 2 cups frozen pineapple chunks
- 1/2 cup coconut cream
- 1 cup pineapple juice
- 1/2 cup white rum
- 1 cup ice
- Pineapple slices and maraschino cherries for garnish (optional)
Instructions
- Combine frozen pineapple chunks, coconut cream, pineapple juice, white rum, and ice in a blender.
- Blend until smooth and creamy.
- Pour into glasses and garnish with pineapple slices and maraschino cherries if desired.
- Serve immediately.
Notes
- Adjust the amount of rum to taste or omit for a non-alcoholic version.
- For a thicker consistency, add more frozen pineapple or ice.
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 24g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 4.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://avarecipes.com/easy-frozen-pina-colada-recipe/