Easy Ground Beef Tacos Recipe
Make delicious and easy ground beef tacos with this simple recipe. Perfectly seasoned beef, fresh toppings, and ready in under 30 minutes. Keywords: ground beef tacos, easy tacos recipe, family dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8-10 tacos 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning (or homemade seasoning mix)
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup water
- 8-10 taco shells (soft or hard)
- 1 cup shredded lettuce
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1 cup diced tomatoes
- 1/2 cup sour cream
- 1/2 cup salsa
- 1/4 cup chopped cilantro (optional)
- Lime wedges (for serving)
Instructions
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the finely chopped onion and minced garlic to the skillet. Cook until the onion is soft and translucent.
- Stir in the taco seasoning and water. Bring to a simmer and cook for about 5 minutes, until the mixture thickens.
- Warm the taco shells according to the package instructions.
- Fill each taco shell with the seasoned beef mixture.
- Top with shredded lettuce, shredded cheese, diced tomatoes, sour cream, salsa, and chopped cilantro if desired.
- Serve with lime wedges on the side.
Notes
- Customize your tacos with your favorite toppings such as avocado, jalapeños, or black olives.
- For a spicier version, add a pinch of cayenne pepper to the beef mixture.
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
Find it online: https://avarecipes.com/easy-ground-beef-tacos-recipe/