Fiesta Chicken Casserole Recipe
This Fiesta Chicken Casserole recipe is a vibrant, flavor-packed dish that combines tender chicken, rice, black beans, corn, and plenty of melted cheese with zesty Mexican spices. Topped with a rich layer of cheese, this easy casserole is perfect for busy weeknights or potluck gatherings. Customize it with your favorite toppings like sour cream, guacamole, or fresh cilantro for a complete meal. With minimal prep and maximum flavor, this cheesy, satisfying casserole is a family favorite!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Baking
- Cuisine: American, Mexican-inspired
- Diet: Gluten Free
Ingredients
- Cooked chicken breasts (shredded or cubed)
- Cooked rice (white or brown)
- Black beans (rinsed and drained)
- Corn (frozen or canned, drained)
- Salsa or Rotel tomatoes
- Cheddar cheese (shredded)
- Monterey Jack cheese (shredded)
- Cream cheese (optional, for creaminess)
- Taco seasoning
- Olive oil
- Salt and pepper
- Fresh cilantro (for garnish)
Instructions
- Preheat oven to 375°F (190°C).
- In a large skillet, heat olive oil and mix in shredded chicken, taco seasoning, and salsa. Stir in black beans and corn, and cook until heated through.
- In a large mixing bowl, combine cooked rice, chicken mixture, and cream cheese (optional). Season with salt and pepper.
- Transfer the mixture to a greased baking dish. Top with shredded cheddar and Monterey Jack cheese.
- Bake for 20-25 minutes until the cheese is melted and bubbly.
- Garnish with fresh cilantro and serve with sour cream, guacamole, or jalapeños.
Notes
- You can substitute brown rice or quinoa for a healthier option.
- Add jalapeños or green chiles for extra spice.
- Use rotisserie chicken to save time.
Nutrition
- Serving Size: 1 serving
- Calories: 520 kcal
- Sugar: 5g
- Sodium: 950mg
Find it online: https://avarecipes.com/fiesta-chicken-casserole-recipe/