French macarons are elegant and delicate treats made from almond flour and whipped egg whites, creating a crispy exterior and soft, chewy interior. Filled with buttercream, chocolate ganache, or fruit jam, these macarons are perfect for any occasion. Learn how to make these stunning and colorful desserts step by step!
For the Macaron Shells:
For the Filling (Basic Buttercream):
Optional Fillings:
Find it online: https://avarecipes.com/french-macarons-recipe/