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Fresh Peach Salsa Recipe

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Fresh Peach Salsa is a delightful blend of juicy peaches, crunchy bell pepper, and zesty lime dressing. This vibrant summer salsa is perfect for parties, barbecues, or as a healthy snack. The optional jalapeรฑo adds a spicy kick, while honey enhances the natural sweetness of the peaches. Quick and easy to prepare, this salsa is a refreshing and flavorful addition to any meal.

Ingredients

Scale
  • 4 large ripe peaches, peeled, pitted, and diced
  • 1 red bell pepper, finely chopped
  • 1 small red onion, finely chopped
  • 1 jalapeรฑo pepper, finely chopped (optional, for a bit of heat)
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 teaspoon honey (optional, for added sweetness)

Instructions

  • In a large bowl, combine the diced peaches, red bell pepper, red onion, and jalapeรฑo pepper (if using).
  • Add the chopped cilantro and mix gently.
  • In a small bowl, whisk together the lime juice, olive oil, salt, pepper, and honey (if using).
  • Pour the lime dressing over the fruit and vegetable mixture and toss gently to combine.
  • Adjust seasoning to taste and serve immediately or chill for 30 minutes to allow the flavors to meld.

Notes

  • For added texture, include diced cucumber or jicama.
  • Substitute lemon juice for lime juice for a different citrus flavor.
  • Add a smoky element with a pinch of smoked paprika or chipotle powder.
  • This salsa is excellent with grilled meats, fish, or as a topping for tacos.

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