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Garlic Butter Lobster Tails Recipe

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This Garlic Butter Lobster Tails recipe features tender lobster broiled in a rich garlic butter sauce, perfect for special dinners or holidays. Easy to make and packed with flavor, it's a luxurious seafood recipe that anyone can master.

Ingredients

Scale

  • 4 lobster tails

  • 4 tbsp butter, melted

  • 4 cloves garlic, minced

  • 1 tbsp lemon juice

  • 1 tsp paprika

  • Salt and pepper to taste

  • Fresh parsley, chopped (for garnish)

  • Lemon wedges (for serving)

Instructions

  • Preheat broiler to high.

  • Using kitchen shears, cut the top shell of lobster tails down the center. Gently pull apart the shell and lift the meat slightly.

  • Mix melted butter, garlic, lemon juice, paprika, salt, and pepper in a bowl.

  • Brush the mixture generously over lobster meat.

  • Place lobster tails on a baking sheet and broil for 8–10 minutes or until meat is opaque and slightly browned.

 

  • Garnish with parsley and serve with lemon wedge

Notes

For extra flavor, baste the lobster tails with garlic butter halfway through broiling. Serve with mashed potatoes or a light salad.

Nutrition

Find it online: https://avarecipes.com/garlic-butter-lobster-tails-recipe/