Garlic Butter Steak Bites Recipe
Garlic Butter Steak Bites are juicy, tender pieces of steak seared to perfection and tossed in a rich garlic butter sauce. This easy recipe is perfect for a quick dinner or appetizer, delivering bold flavors in every bite. Serve with mashed potatoes, rice, or veggies for a complete meal. Ready in just minutes, these steak bites are sure to satisfy any craving!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Pan-Searing
- Cuisine: American
- Diet: Low Calorie
Ingredients
- Sirloin steak (or ribeye)
- Butter
- Garlic
- Olive oil
- Salt
- Black pepper
- Fresh parsley (optional)
Instructions
- Cut steak into bite-sized pieces and season with salt and pepper.
- Heat olive oil in a skillet over medium-high heat.
- Sear steak bites in batches for 2-3 minutes until browned. Set aside.
- In the same skillet, melt butter and add minced garlic. Cook for 1 minute until fragrant.
- Return steak bites to the skillet and toss to coat in garlic butter.
- Garnish with fresh parsley if desired. Serve immediately.
Notes
- Use a hot skillet for a nice sear on the steak bites.
- Adjust garlic to your preference for a more intense flavor.
- Serve with a side salad or steamed vegetables for a balanced meal.
Nutrition
- Serving Size: 1 portion
- Calories: 400 kcal
- Sugar: 0g
- Sodium: 500mg
Find it online: https://avarecipes.com/garlic-butter-steak-bites-recipe/