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German Chocolate Cake Recipe

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This German Chocolate Cake recipe offers a delightful, moist chocolate base layered with a rich coconut-pecan frosting. Made with classic ingredients like cocoa, shredded coconut, and chopped pecans, this cake is a crowd-pleaser for any occasion. Discover the authentic flavors of this beloved dessert, crafted for a perfect balance of sweetness and texture.

Ingredients

Scale
  • Cake:
    • 2 cups all-purpose flour
    • 1 ¾ cups granulated sugar
    • ¾ cup unsweetened cocoa powder
    • 1 ½ tsp baking powder
    • 1 ½ tsp baking soda
    • 1 tsp salt
    • 2 large eggs
    • 1 cup whole milk
    • ½ cup vegetable oil
    • 2 tsp vanilla extract
    • 1 cup boiling water
  • Coconut-Pecan Frosting:
    • 1 cup evaporated milk
    • 1 cup granulated sugar
    • 3 large egg yolks
    • ½ cup unsalted butter
    • 1 tsp vanilla extract
    • 1 ½ cups shredded coconut
    • 1 cup chopped pecans

Instructions

  • Prepare Cake Layers: Preheat oven to 350°F (175°C). Grease and flour three 9-inch round cake pans. In a large bowl, combine flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add eggs, milk, oil, and vanilla; beat until smooth. Stir in boiling water (batter will be thin). Pour into prepared pans.
  • Bake: Bake for 30-35 minutes or until a toothpick inserted comes out clean. Cool cakes in pans for 10 minutes, then transfer to wire racks to cool completely.
  • Make Frosting: In a saucepan, combine evaporated milk, sugar, egg yolks, butter, and vanilla. Cook over medium heat, stirring constantly, until thickened (about 12 minutes). Remove from heat; stir in coconut and pecans. Allow to cool to spreadable consistency.
  • Assemble: Place one cake layer on a serving plate and spread with frosting. Repeat with remaining layers. Frost the top and sides with any remaining coconut-pecan frosting.

Notes

  • Ensure the cake layers are fully cooled before frosting to prevent melting.
  • This cake can be made a day in advance and stored in the refrigerator.

Nutrition

Find it online: https://avarecipes.com/german-chocolate-cake-recipe/