Halloween Monster Burgers Recipe
Halloween Monster Burgers are a fun and spooky way to celebrate the holiday. These burgers are made with juicy beef patties and topped with creative ingredients like cheese, veggies, and sauces that resemble monster faces. Perfect for a Halloween party or family dinner, these monster burgers are both delicious and festive. Try this recipe for a Halloween-themed meal that’s sure to impress!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 4 burger buns
- 4 slices of cheddar cheese
- Lettuce
- Tomato slices
- Pickles
- Ketchup and mustard
- 4 olives (for eyes)
- Toothpicks (for assembly)
- Optional: sliced onions and mayonnaise
Instructions
- Preheat your grill or stovetop pan to medium-high heat.
- Form the ground beef into 4 patties.
- Grill the patties for 4-5 minutes on each side until fully cooked.
- Add cheese slices to each patty during the last minute of cooking.
- Toast the burger buns lightly.
- Assemble the burgers by placing the lettuce and tomato slices on the bottom buns.
- Add the patties on top, then top with pickles, ketchup, and mustard to create a “monster face.”
- Use toothpicks to attach olives as eyes for a spooky touch.
- Serve immediately with your favorite sides.
Notes
- You can use various toppings to make different monster faces! Get creative with your veggies and sauces.
- For a healthier version, substitute ground beef with ground turkey or plant-based patties.
Nutrition
- Serving Size: 1 burger
- Calories: 450 kcal
- Sugar: 4g
- Sodium: 850mg
Find it online: https://avarecipes.com/halloween-monster-burgers-recipe/