Hamburger Rice Casserole Recipe
Hamburger rice casserole is a quick, comforting meal made with ground beef, rice, and cheese. Perfect for busy weeknights, this recipe combines savory beef, fluffy rice, and melted cheese into a one-pan delight. The dish is ideal for satisfying cravings while using pantry staples, making it budget-friendly and simple. Enjoy a filling meal with minimal cleanup!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
- Ground beef
- Cooked rice
- Cheddar cheese
- Onion
- Garlic
- Diced tomatoes
- Cream of mushroom soup
- Salt
- Pepper
- Butter
Instructions
- Preheat oven to 350°F.
- Brown ground beef with onion and garlic in a skillet.
- In a bowl, mix cooked rice, beef mixture, cream of mushroom soup, diced tomatoes, and seasoning.
- Spread into a casserole dish, top with cheese.
- Bake for 25-30 minutes until cheese is melted and bubbly.
Notes
- Substitute ground turkey for a lighter version.
- Add vegetables like bell peppers or mushrooms for extra nutrition.
- Great for meal prep and freezes well.
Nutrition
- Serving Size: 1 serving
- Calories: 430
- Sugar: 4g
- Sodium: 900mg
Find it online: https://avarecipes.com/hamburger-rice-casserole-recipe/