Italian Cream Soda Recipe
Enjoy the sweet and fizzy delight of this Italian Cream Soda recipe—an easy and customizable drink using soda water, flavored syrups, and rich cream. Perfect for parties or a summer refreshment, this classic soda fountain favorite brings creamy indulgence to your glass. Try it with raspberry, vanilla, or strawberry syrup!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Drinks
- Method: No-cook, Mixing
- Cuisine: Italian-American
- Diet: Gluten Free
Ingredients
-
1/2 cup club soda or sparkling water
-
1/4 cup flavored syrup (like raspberry, vanilla, or strawberry)
-
2 tbsp half-and-half or heavy cream
-
Ice cubes
-
Whipped cream (optional, for topping)
-
Maraschino cherry (optional, for garnish)
Instructions
-
Fill a tall glass with ice cubes.
-
Pour the flavored syrup over the ice.
-
Slowly add club soda or sparkling water.
-
Gently stir to mix.
-
Pour in the half-and-half or cream slowly for a marbled effect.
-
Top with whipped cream and a cherry if desired.
-
Serve immediately with a straw and enjoy!
Notes
-
You can use any flavor syrup to create various soda flavors.
-
For a dairy-free version, use coconut milk or almond milk instead of cream.
-
Add crushed ice for a slushier texture.
Nutrition
- Serving Size: 1 glass (approx. 12 oz)
- Calories: 190
- Sugar: 26g
- Sodium: 30mg
Find it online: https://avarecipes.com/italian-cream-soda-recipe/