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Lemon Garlic Chicken Recipe

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This lemon garlic chicken is bursting with bright lemon flavor and aromatic garlic, enhanced with oregano and paprika. Whether using chicken breasts for a leaner dish or thighs for added richness, this recipe delivers a delicious Mediterranean-inspired meal. A perfect weeknight dinner with simple ingredients. Keywords: lemon garlic chicken, Mediterranean chicken, quick chicken recipe, garlic chicken with lemon.

Ingredients

Scale
  • For the Chicken:
    • 4 boneless, skinless chicken breasts or thighs
    • 3 tablespoons olive oil
    • Juice and zest of 2 large lemons
    • 5 cloves garlic (minced)
    • 1 teaspoon dried oregano
    • 1 teaspoon paprika
    • Salt and pepper (to taste)
    • 1 tablespoon butter
  • For Garnish and Flavor Enhancements:
    • Fresh parsley (chopped for garnish)
    • Lemon slices or wedges (optional for garnish)
    • Cracked black pepper (to finish)

Instructions

  • Season the chicken with salt, pepper, oregano, and paprika.
  • Heat olive oil in a large skillet over medium heat. Sear the chicken on both sides until golden brown and cooked through. Remove from the pan and set aside.
  • In the same skillet, add butter and minced garlic. Cook for 1-2 minutes until fragrant.
  • Add lemon juice and zest to the pan, stirring to combine. Simmer for a few minutes until the sauce slightly thickens.
  • Return the chicken to the skillet, coating it with the lemon garlic sauce. Cook for another 2-3 minutes to heat through.
  • Garnish with fresh parsley, lemon slices, and cracked black pepper before serving.

Notes

  • For extra flavor, marinate the chicken in the lemon juice and garlic for 30 minutes before cooking.
  • Serve with rice, pasta, or roasted vegetables for a complete meal.

Nutrition

Find it online: https://avarecipes.com/lemon-garlic-chicken-recipe/