Pineapple Blueberry Frappuccino Recipe
This Pineapple Blueberry Frappuccino is a deliciously refreshing blend of sweet pineapple and juicy blueberries, creating a fruity, antioxidant-rich drink. Made with simple ingredients, this creamy, icy beverage is perfect for summer or as a refreshing pick-me-up any time of the day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Beverages
- Method: Blending
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 cup frozen pineapple chunks
- ½ cup frozen blueberries
- 1 cup milk (or dairy-free alternative)
- ½ cup ice cubes
- 1 tablespoon honey or sweetener of choice (optional)
- ½ teaspoon vanilla extract
- Whipped cream for topping (optional)
Instructions
- Add frozen pineapple, frozen blueberries, milk, ice, sweetener, and vanilla extract to a blender.
- Blend on high speed until smooth and creamy.
- Pour into a glass and top with whipped cream if desired.
- Serve immediately and enjoy!
Notes
- Adjust sweetness by adding more or less honey.
- Use coconut or almond milk for a dairy-free option.
- For extra creaminess, add a banana.
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 28g
- Sodium: 50mg
Find it online: https://avarecipes.com/pineapple-blueberry-frappuccino-recipe/