This Summer Strawberry Basil Margarita Drink Recipe blends sweet strawberries, fresh basil, lime juice, and tequila into a refreshing cocktail perfect for hot days. Ideal for summer parties or relaxing evenings, this vibrant margarita offers a unique herbal twist on a classic favorite.
1 cup fresh strawberries, hulled and sliced
5–6 fresh basil leaves
2 oz tequila (blanco or reposado)
1 oz fresh lime juice
1 oz triple sec or orange liqueur
1/2 oz simple syrup (adjust to taste)
Ice
Salt or sugar for rimming (optional)
Lime wedges and basil for garnish
Muddle strawberries and basil in a shaker until well crushed.
Add tequila, lime juice, triple sec, simple syrup, and ice.
Shake vigorously for 15–20 seconds.
Rim your glass with salt or sugar if desired.
Strain the drink into a glass filled with ice.
Garnish with a lime wedge and basil leaf.
Serve immediately and enjoy!
Adjust simple syrup to your preferred sweetness.
You can blend the ingredients with ice for a frozen version.
Use fresh lime juice for best flavor.