The Best French Bread Pizza Recipe
Savor the ultimate French bread pizza with a crispy crust, tangy pizza sauce, and melted mozzarella cheese. This quick and easy recipe is perfect for a satisfying meal or snack, customizable with your favorite toppings like pepperoni and fresh basil.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf French bread (sliced lengthwise)
- 1 cup pizza sauce (homemade or store-bought)
- 2 cups shredded mozzarella cheese
- 1 cup sliced pepperoni (optional)
- Handful of fresh basil, chopped (optional)
- 2 tablespoons olive oil
- Salt and pepper (to taste)
- 1 teaspoon garlic powder
- Crushed red pepper flakes (optional, for added spice)
Homemade Pizza Sauce Ingredients:
- 1 can (15 ounces) tomato sauce
- 2 tablespoons tomato paste
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- 1 teaspoon sugar
- Salt and pepper (to taste)
Instructions
- Preheat oven to 425°F (220°C).
- If making homemade pizza sauce, heat olive oil in a pan over medium heat. Sauté minced garlic until fragrant. Add tomato sauce, tomato paste, Italian seasoning, sugar, salt, and pepper. Simmer for 10 minutes.
- Brush the cut sides of the French bread with olive oil and sprinkle with garlic powder, salt, and pepper.
- Spread pizza sauce evenly over the bread halves.
- Sprinkle shredded mozzarella cheese evenly over the sauce.
- Add sliced pepperoni and any other desired toppings.
- Bake for 10-12 minutes, or until cheese is melted and bubbly.
- Garnish with chopped fresh basil and crushed red pepper flakes if desired.
Notes
Customize with additional toppings like bell peppers, mushrooms, or olives. Use gluten-free French bread for a gluten-free option.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 4g
- Sodium: 650mg
Find it online: https://avarecipes.com/the-best-french-bread-pizza-recipe/