Looking for an easy, crowd-pleasing meal thatโs perfect for busy weeknights or casual gatherings? Crockpot Sloppy Joes are the answer! This slow-cooker version of the classic Sloppy Joe delivers tender, flavorful ground beef simmered in a tangy, sweet, and savory sauce. With just a few ingredients and minimal effort, you'll have a comforting meal ready to go. Serve it on soft buns and watch it disappear!
Sloppy Joes are a nostalgic comfort food that everyone loves, but using a crockpot takes them to the next level. Slow cooking allows the beef to absorb all the flavors, resulting in a rich and delicious meal that's sure to satisfy. Letโs dive into this delicious and easy recipe for Crockpot Sloppy Joes.

What Are Crockpot Sloppy Joes?
Sloppy Joes are a classic American sandwich made from ground beef cooked in a tangy sauce, typically served on hamburger buns. The sauce is a blend of ketchup, mustard, Worcestershire sauce, and other ingredients that give it a slightly sweet, tangy, and savory flavor. Cooking Sloppy Joes in the crockpot gives the meat plenty of time to absorb the sauce, making it even more flavorful and tender. The slow cooker also makes this dish perfect for potlucks, parties, or any time you need to prepare a large amount of food with minimal effort.
Ingredients List for Crockpot Sloppy Joes
Hereโs what youโll need to make these easy and delicious Crockpot Sloppy Joes:
- 2 lbs ground beef: You can also use ground turkey or chicken for a lighter option.
- 1 small onion, finely diced: Adds sweetness and flavor to the Sloppy Joe mixture.
- 1 small green bell pepper, finely diced: Adds texture and flavor. Red bell peppers also work.
- 2 cloves garlic, minced: For extra flavor.
- 1 can (15 oz) tomato sauce: Forms the base of the sauce.
- ยฝ cup ketchup: Adds sweetness and a tomato flavor.
- 2 tablespoons tomato paste: For a richer, more concentrated tomato flavor.
- 2 tablespoons Worcestershire sauce: Adds depth and umami.
- 2 tablespoons yellow mustard: For tanginess.
- 2 tablespoons brown sugar: Balances the acidity with sweetness.
- 1 tablespoon apple cider vinegar: Adds a slight tang and enhances the flavor of the sauce.
- 1 teaspoon chili powder: Optional, for a bit of a kick.
- Salt and pepper to taste: For seasoning.
- 8 hamburger buns: For serving.
Substitutions and Variations
This recipe is flexible and can be adapted to suit your preferences or dietary needs. Here are a few ideas:
- Meat options: Use ground turkey, chicken, or even a plant-based ground meat for a vegetarian option.
- Vegetable additions: Add diced carrots, celery, or mushrooms for more texture and flavor. You can also toss in some spinach or zucchini to sneak in extra veggies.
- Spice it up: If you like your Sloppy Joes with some heat, add a pinch of cayenne pepper, hot sauce, or chopped jalapeรฑos.
- Sauce tweaks: For a sweeter sauce, increase the brown sugar or add a tablespoon of honey or molasses. If you prefer a tangier sauce, add more mustard or apple cider vinegar.
Step-by-Step Cooking Instructions
This Crockpot Sloppy Joes recipe is incredibly easy to make. Here's how to prepare it:
Step 1: Brown the Ground Beef
- Cook the beef: In a large skillet over medium heat, cook the ground beef until itโs fully browned. Break it up with a spatula as it cooks, about 7-10 minutes. Drain any excess fat.
- Add the onions, bell pepper, and garlic: Once the beef is browned, add the diced onion, bell pepper, and garlic to the skillet. Sautรฉ for another 3-5 minutes until the vegetables are softened.
Step 2: Prepare the Sauce
- Mix the sauce ingredients: In a medium bowl, combine the tomato sauce, ketchup, tomato paste, Worcestershire sauce, mustard, brown sugar, apple cider vinegar, chili powder (if using), and salt and pepper. Whisk together until smooth and well-combined.
Step 3: Combine and Slow Cook
- Transfer to the crockpot: Add the cooked beef and vegetables to the crockpot. Pour the sauce over the top and stir everything together until well combined.
- Cook low and slow: Cover the crockpot and cook on low for 4-6 hours or high for 2-3 hours. Stir occasionally to make sure everything cooks evenly.
Step 4: Serve
- Toast the buns: For extra flavor, lightly toast your hamburger buns in a skillet or under the broiler.
- Assemble: Spoon the Sloppy Joe mixture onto the buns and serve hot.
How to Cook Crockpot Sloppy Joes: A Step-by-Step Guide
- Brown the beef: Cook the ground beef in a skillet until browned, then add the onions, bell pepper, and garlic.
- Mix the sauce: Whisk together the tomato sauce, ketchup, Worcestershire, mustard, and seasonings.
- Slow cook: Add the beef mixture and sauce to the crockpot, then cook on low for 4-6 hours or high for 2-3 hours.
- Serve on buns: Spoon the meat mixture onto toasted hamburger buns for a delicious meal.
Common Mistakes to Avoid
While this recipe is straightforward, here are a few common mistakes to watch out for:
- Not draining the beef: After browning the ground beef, make sure to drain the fat. Excess grease will make the sauce too oily.
- Overcooking on high: While cooking on high is quicker, cooking for too long can dry out the meat. Stick to the recommended time.
- Too much liquid: If your sauce seems too thin toward the end of cooking, you can remove the lid from the crockpot during the last 30 minutes to let some of the liquid evaporate and thicken the sauce.
Serving and Presentation Tips
Crockpot Sloppy Joes are casual and fun to eat, making them perfect for weeknight dinners, family gatherings, or even game day parties. Here are a few ideas for serving and presentation:
- Serve with sides: Sloppy Joes go great with simple sides like potato chips, fries, coleslaw, or a green salad.
- Offer toppings: Set out toppings like sliced pickles, shredded cheese, or coleslaw for guests to add to their Sloppy Joes.
- Make sliders: For parties, use slider buns instead of regular-sized buns to make bite-sized Sloppy Joes.
How to Serve Crockpot Sloppy Joes
To serve, simply scoop the meat mixture onto toasted hamburger buns. For extra flavor, you can add sliced pickles, shredded cheese, or even a dollop of coleslaw on top. Serve with your favorite side dishes, like potato chips or a crisp salad, to complete the meal.
Presentation Ideas for Crockpot Sloppy Joes
For a fun and casual presentation, serve the Sloppy Joe filling in a big bowl and let guests build their own sandwiches. You can also serve the meat over baked potatoes, on slider buns for an appetizer, or even over rice for a low-carb version.
Crockpot Sloppy Joes Recipe Tips
- Make it ahead: You can prepare the Sloppy Joe mixture a day in advance and store it in the fridge. Reheat it in the crockpot or on the stovetop before serving.
- Freeze for later: Sloppy Joe meat freezes well! Store any leftovers in an airtight container or freezer bag for up to 3 months. When ready to eat, thaw overnight in the fridge and reheat.
- Add veggies: You can easily sneak extra vegetables into the mixture, such as shredded carrots, zucchini, or mushrooms, without affecting the flavor.
Frequently Asked Questions (FAQs)
Can I use frozen ground beef?
Yes, you can use frozen ground beef, but you'll need to thaw it first. Browning the beef before adding it to the crockpot is key for the best flavor and texture.
Can I make this recipe vegetarian?
Absolutely! You can use plant-based ground meat or crumbled tofu in place of the ground beef. You can also add extra beans or lentils for added protein.
How long can I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the microwave or on the stovetop.
Can I double this recipe?
Yes! This recipe is easy to scale up if youโre feeding a crowd. Just double the ingredients and use a larger crockpot.
Can I make this recipe without a crockpot?
Yes, you can make this recipe on the stovetop. Simply cook the beef and veggies as directed, then simmer the mixture with the sauce over low heat for 20-30 minutes.
Conclusion
Crockpot Sloppy Joes are the perfect solution for a no-fuss, flavorful meal that everyone will love. The slow cooker does all the work, allowing the beef to soak up all the tangy, sweet, and savory goodness of the sauce. Whether you're serving them for a family dinner or bringing them to a potluck, these Sloppy Joes are sure to be a hit. Customize the flavors to your liking, add your favorite toppings, and enjoy this classic comfort food!
PrintCrockpot Sloppy Joes Recipe
Crockpot Sloppy Joes are a delicious and easy meal, perfect for busy weeknights. Made with seasoned ground beef, tangy tomato sauce, and simple spices, this recipe delivers rich flavors as it slow-cooks to perfection. Serve these juicy Sloppy Joes on soft buns for a satisfying and hearty meal. It's a kid-friendly favorite that can also be doubled for parties and gatherings.
- Prep Time: 10 minutes
- Cook Time: 4-6 hours
- Total Time: 4 hours 10 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
- Ground beef
- Onion
- Green bell pepper
- Garlic
- Ketchup
- Tomato sauce
- Worcestershire sauce
- Brown sugar
- Yellow mustard
- Apple cider vinegar
- Salt
- Black pepper
- Hamburger buns
Instructions
- Brown ground beef with onions, garlic, and bell peppers in a skillet. Drain excess fat.
- Transfer the beef mixture to the crockpot.
- Stir in ketchup, tomato sauce, Worcestershire sauce, brown sugar, mustard, vinegar, salt, and pepper.
- Cook on low for 4-6 hours.
- Serve on hamburger buns with your favorite toppings.
Notes
- For extra flavor, add a dash of hot sauce or red pepper flakes.
- Serve with pickles, cheese, or coleslaw for added crunch.
- Leftovers can be refrigerated or frozen for easy reheating.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450 kcal
- Sugar: 12g
- Sodium: 900mg
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