Indulge in the luxurious fusion of Middle Eastern charm and classic dessert elegance with this Dubai Chocolate Strawberry Cup recipe. Rich chocolate, fresh strawberries, and creamy layers combine into a show-stopping treat perfect for gatherings or a solo sweet escape. This recipe is easy to prepare yet irresistibly fancy – exactly what dessert dreams are made of.
1 cup fresh strawberries, sliced
200g dark chocolate, melted
1 cup whipped cream
1/4 cup condensed milk
1 tsp vanilla extract
Crushed biscuits or chocolate cake crumbs for layering
Edible gold leaf (optional, for Dubai flair)
In a bowl, mix whipped cream, condensed milk, and vanilla extract until smooth.
Melt the dark chocolate and let it cool slightly.
In dessert cups, layer crushed biscuits or cake crumbs at the bottom.
Add a spoonful of the cream mixture, followed by a layer of strawberries.
Drizzle melted chocolate on top.
Repeat layers and finish with chocolate drizzle and edible gold leaf.
Chill in the fridge for at least 1 hour before serving.
For a twist, add a hint of rosewater to the cream mixture.
Can substitute dark chocolate with milk chocolate for a sweeter touch.
Use clear dessert cups for a beautiful visual layering effect.
Find it online: https://avarecipes.com/dubai-chocolate-strawberry-cup-recipe/