Ground Beef And Potatoes Skillet Recipe
This hearty Ground Beef and Potatoes Skillet recipe is the ultimate comfort food! Made with savory ground beef, tender potatoes, and a mix of spices, this one-pan meal is ideal for busy weeknights. With minimal prep and clean-up, it's a quick, satisfying dish that's full of flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 4 medium potatoes, diced
- 1 small onion, chopped
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp Italian seasoning
- Salt and pepper, to taste
- 1/2 cup shredded cheese (optional)
- Fresh parsley, chopped (for garnish)
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add ground beef and cook until browned. Remove and set aside.
- In the same skillet, sauté onion and garlic until fragrant.
- Add diced potatoes, smoked paprika, and Italian seasoning. Cook until potatoes are tender, about 15 minutes. Stir occasionally.
- Return the ground beef to the skillet, mix well, and cook for an additional 5 minutes.
- Optional: Sprinkle shredded cheese on top and let it melt.
- Garnish with fresh parsley and serve warm.
Notes
- You can add other vegetables like bell peppers or peas for extra nutrition.
- Adjust seasonings to taste for a spicier or milder flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 320 kcal
- Sugar: 2 g
- Sodium: 350 mg
Find it online: https://avarecipes.com/ground-beef-and-potatoes-skillet-recipe/