Homemade Cheesy Garlic Breadsticks Recipe
These homemade cheesy garlic breadsticks are loaded with gooey mozzarella, buttery garlic flavor, and a crispy golden crust. A perfect appetizer or side dish for pizza night, pasta dinners, or game day snacks!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 breadsticks 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
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1 lb pizza dough
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2 tbsp butter, melted
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2 cloves garlic, minced
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1 cup shredded mozzarella cheese
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¼ cup grated Parmesan cheese
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1 tsp Italian seasoning
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½ tsp garlic powder
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½ tsp salt
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½ tsp black pepper
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1 tbsp fresh parsley, chopped (optional)
Instructions
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Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
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Roll out pizza dough into a rectangle and place on the prepared baking sheet.
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In a small bowl, mix melted butter and minced garlic. Brush over the dough evenly.
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Sprinkle mozzarella, Parmesan, Italian seasoning, garlic powder, salt, and black pepper over the dough.
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Bake for 12-15 minutes or until golden and bubbly.
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Remove from oven, garnish with fresh parsley, and slice into breadsticks. Serve warm.
Notes
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For extra crispiness, bake on a preheated pizza stone.
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Use pre-made pizza dough for a quick shortcut.
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Serve with marinara sauce for dipping.
Nutrition
- Serving Size: 1 breadstick
- Calories: 150
- Sugar: 1g
- Sodium: 220mg