Tomato Cracker Salad Recipe
This Tomato Cracker Salad recipe is a refreshing and unique summer dish featuring ripe tomatoes, crushed saltine crackers, and a tangy dressing made with mayonnaise, sour cream, and Dijon mustard. Enhanced with fresh basil and green onions, this salad is perfect for picnics, barbecues, or as a light, flavorful side dish.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 6 servings
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 large ripe tomatoes: Chopped into bite-sized pieces.
- 1 sleeve saltine crackers: Crushed into coarse crumbs.
- 1/2 cup mayonnaise: The base of the creamy dressing.
- 1/4 cup sour cream: Adds a tangy richness.
- 1 tablespoon Dijon mustard: For a hint of tang.
- 1 tablespoon fresh lemon juice: Brightens up the flavors.
- 1/4 cup finely chopped green onions: Adds a mild onion flavor.
- 1/4 cup chopped fresh basil: For a fresh, herbaceous note.
- 1/2 teaspoon salt: Enhances the flavors.
- 1/4 teaspoon black pepper: Adds a mild heat.
- 1/2 teaspoon garlic powder: For a subtle garlicky taste.
Instructions
- In a large bowl, combine the chopped tomatoes, green onions, and fresh basil.
- In a separate bowl, whisk together the mayonnaise, sour cream, Dijon mustard, lemon juice, salt, black pepper, and garlic powder until smooth.
- Pour the dressing over the tomato mixture and toss to coat evenly.
- Just before serving, fold in the crushed saltine crackers gently to maintain their crunch.
- Serve immediately for the best texture.
Notes
- To prevent the crackers from becoming too soggy, add them just before serving.
- You can add a pinch of sugar to the dressing if the tomatoes are too acidic.
- Use fresh, ripe tomatoes for the best flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 4g
- Sodium: 450mg
Find it online: https://avarecipes.com/tomato-cracker-salad-recipe/